FUNDRAISER: Rob and Cavo @ the Maritime Museum

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Date(s) - 24/04/2014
7:30 pm - 10:00 pm

A Cookery Demonstration and Wine Tasting Extraordinaire

Peter Caviston will demonstrate the skills to prepare monk fish, crab and other choice fish dishes. Rober Mitchell will demonstrate the wines that will best complement the Food. Tastings, learnings, craic!

Tickets are 10 Euro and proceeds are in support of the National Maritime Museum. Book early are there are only a limited number of tickets available!

Booking can be done by email – – or phone 01-214 3964

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